Mark Your Diaries, Restaurant Week Bookings Start Sept. 16

September 4, 2012 1:31 pm

Koh at InterContinental Marine Drive.

If you just got your salary, then we recommend putting some of it aside to splurge at the fifth edition of Restaurant Week, which will be held from Monday, September 24 to Sunday, September 30. Ten stand-alone and 18 hotel restaurants are participating in the week-long event, during which customers can get a three-course prix fixe meal for just Rs1,000 per person (exclusive of taxes) at lunch and for Rs1,200 per person (exclusive of taxes) at dinner time. The meals will feature dishes from the restaurants’ a la carte menus. People with Citibank credit cards can make reservations for Restaurant Week from 9am on Friday, September 14 on For everyone else reservations open at 9am on Sunday, September 16.  A Rs100 reservation fee is applicable across the participating restaurants. Here’s the list of where you can dine:

• Aurus in Juhu
• Blue Frog in Lower Parel
• Dakshin, and Pan Asian at the ITC Maratha in Andheri
Ellipsis in Colaba
Hakkasan in Bandra
• India Jones at the Trident, Nariman Point
• Indigo in Colaba
• Kangan, and Prego at The Westin Mumbai Garden City in Goregaon
• Kebab Korner, and Koh at the InterContinental Marine Drive
• Maya, and Botticino at The Trident, Bandra Kurla Complex
Neel at Tote on the Turf in Mahalaxmi
• Olive Bar & Kitchen in Bandra and Mahalaxmi
Otto Infinito in Bandra Kurla Complex
• Saffron, Spices, and Mezzo Mezzo at the J. W. Marriott in Juhu
• San-Qi at the Four Seasons Hotel in Worli
• Shanghai Club, and Kebabs & Kurries at the ITC Grand Central in Parel
• Shiro in Lower Parel
• Stax at the Hyatt Regency in Andheri
• Vetro, and Ziya at The Oberoi in Nariman Point, and
Yauatcha in Bandra Kurla Complex