MB Giveaway: Masterclass With Chef John Paul Carmona

For a chance to pick up cooking tips from John Paul Carmona, a chef who has worked at a number of Michelin-starred restaurants, attend his masterclass at The Table on Saturday, June 23, from 4pm to 7pm. A former chef-de-cuisine of the Michelin-decorated Californian restaurant Manresa (#48 on the World’s 50 Best list), Carmona will be in residence at The Table until Saturday, June 30. Carmona, who has also worked at two other Michelin-starred establishments, Alinea in Chicago and Mugaritz in Spain, will prepare chickpea fritters with lime pickle aioli; steamed snapper with brown butter sabayon, white asparagus and hazelnuts; and almond milk panna cotta with lychee and rosewater granita, during his masterclass, which is priced at Rs1,500 per head, and is limited to 20 people. One lucky Mumbai Boss reader can attend his masterclass for free courtesy The Table. For a chance to win the spot, email editors@mumbaiboss.com with your name and mobile number, and remember to put “Masterclass with John Paul Carmona” in the subject line. The Table, Hotel Suba Palace, C. S. M. Marg, opposite Dhanraj Mahal, Apollo Bunder, Colaba. To reserve a place, call 2282 5000 or email admin@foodmatters.in.

Conditions
• The last date to enter is Wednesday, June 13.
• The contest is only open to readers in Mumbai.
• Winners will be notified via email.
• Winners have to travel to and from the venue at their own expense.